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Speedy Cooking With Easy Easter Leftovers

There are lots of great recipes for Easter meals. But what do you do with the leftovers? Here are a few ideas for making the most out of your Easter dinner and your grocery budget, too.

A Few Extra Ingredients Turn Canned Soup Into New England Clam “Chowda”

Canned soup can be the basis of a sauce, a casserole, and even salad dressing. You can make canned soup taste homemade by adding just a few ingredients. If you like New England clam chowder you should like this recipe.

Easy Spicy Olive Oil

Making your own spicy oil is easy and convenient. You only need 3 things to make it, hide it and forget about it for a while. It will be ready in a short time and it is cheaper to make than to buy!

How to Make the Best Chocolate Chip Cookies

Chocolate Chip cookies have got to be one of the tastiest and most simplest cookie to make. With basic ingredients and little time needed to be spent in the kitchen, It’s no wonder this cookie has stayed a favorite through the test of time!

4 Ingredient Grab-And-Go Bars – 3 Great Recipes!

A sweet, gooey blend of crunchy cereal and chewy dried fruit. Wrap these into individual squares and they’re ready to go!

Spiced Lamb Shoulder With Dates And Shallots And Couscous

Discover one of the best Moroccan recipes ever. It is a main course consisting of super tender lamb meat, dates, shallots and of course, couscous along with many of the Moroccan exotic spices!

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Three Changes to Make Your French Dip Sandwich Special

Americans love three classic sandwiches — grilled cheese, Reuben, and French Dip. Though the last sandwich is made with few ingredients, if you’ve not careful, the results can be “blah.” The three changes can change your French Dip sandwiches from “blah” to “hurrah!”

Chilli Con Carne With Popping Kidney Beans Recipe

Chili con carne recipe is one of the top famous recipes in Mexico and Texas. It is hot and filled with an exotic group of spices that no one can resist. Dive in with tacos or bread and enjoy the great taste!

Background and Origins of Quinoa – Where Does Quinoa Arrive From?

Quinoa is fast capturing the imagination of chefs and the dining tables of homes across the world. But where does it come from? What are its origins? An in-depth look…

Learning To Make Bread And Pasta In The European Way

A journey to regal Europe perfectly suited every criteria. Apart from the beautiful weather, breathtaking sceneries, lovely locales and ample occupations for travelers to indulge in, European cuisines serve as a major source of attraction for travelers. Here are five European cuisines that I liked the best, and hence learnt the methods of preparing them.

Cold Finger Food Recipes for a Yard Sale Crowd

There are times when you would have to put together fast and healthy food for your friends, children and acquaintances. Or if you are holding a garage or yard sale with a bunch of friends, you could put up a stall with the help of some of the grown-up neighborhood children for those visitors of your sale.

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Introduction to Tamil Recipes and People

History of Tamil People Tamil people are part of the South Indian group of. There is an ongoing discussion and argument about whose language and culture are foremost among the peoples of Tamilnadu, Kerala, Karnataka and Andhra states. We will leave it at that because once upon a time about two millennia, they were all brothers from one family according to legends and epics like There is of course recorded history about the Dravidian people.

Summer Recipes for Kids

Summer is the time when the kids are at home and when the mothers have to rack their brains to feed them with sumptuous food. The growing up kids are always hungry and pine for good and delicious food.

Quick Chicken Pot Pie Makes Every Day a Sunday

Chicken Potpie is one of America’s favorite dishes. It is also labor-intensive. You can buy frozen potpies but they aren’t the same as homemade. Are you craving comfort food? This recipe for chicken potpie, made with rotisserie chicken and canned soup, will feed your craving.